Eating a variety of healthy foods is the key to a well-balanced diet and good nutrition. It keeps our bodies working well and helps prevent diseases such as diabetes, cancer and cardiovascular disease. On the other hand, youth would like to have a variety of modern food items to satisfy their love for food.
SIETK has the facility of spacious, clean and hygienic canteens and cafeterias that caters to the taste of all students and staff. In mess, South Indian vegetarian and non-vegetarian food are hygienically prepared by trained chefs. The Menu is designed taking into consideration the nutritional and calorific requirements of the student. High emphasis is placed on Quality and Quantity. Separate dining facilities are provided for men and women. We have an exquisite cafeteria for the sake of our Students to provide them a quality and hygienic with a variety of delicious food items at affordable rates. The Cafeteria is open from 8.00 A.M. to 6.00 P.M. on all days and it offers snacks during lunch / break time. In addition to hygienic food, the cafeteria provides stationary items and notebooks.
Wastage of food is measured and displayed both inside and outside of mess to make students realise the value of food. Also a calorie calculation chart is prepared by Bio-Tech students for each day menu and displayed at the entrance of mess